We will be open for New Year's Eve! Call 262-334-2739 to make your reservations now!

Join us for our 14th anniversary

The When & Where

Thursday, October 24th at 6pm

Stop in to reserve your spot soon!


Cost - $80.00 (tax and tip included)

Each guest will receive a souvenir pint glass

The Meal

Scott's main course for the evening will be a flavorful and tender Venison Osso Bucco.

The Beer

The main event, as far as we're concerned. You'll be enjoying a four year flight of Scott's Holy Hill Abbey Dubbel. He saved it just for this day!